Shoot & Dine or Fish & Feast
Whether you are a complete beginner, a regular shot or fly-fisher, or a group of people seeking a new experience, Coopers Country offers a range of packages to suit everyone.
Whichever you choose – Shoot & Dine or Fish and Feast – the focus is on you, your party and fun, and refreshments, followed by a good meal at our Sporting Lodge, inclusive of drinks and wines.
All our menus are designed to reflect the seasons. Where possible we source from local suppliers and when appropriate, we offer trout caught from our Mere or game from our woodland. Vegetables are taken from own kitchen garden to provide the freshest produce.
Day programmes commence at 10.30am and end at 2pm
Evening programmes commence at 4pm and end at 7.30pm
(shooting is concluded by 6pm)
- Arrival, welcome and briefing
- In the field: clay-pigeon shooting for beginners or a competition for the more experienced Alternatively fly-fishing, with the opportunity to catch trout (to take home!)
- At the lodge, pre-lunch/supper drinks on the terrace, followed by a three-course meal including wines.
Prices per person
|12 or more||prices on request|
Other prices, on request